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EMPLOYEE BENEFITS

  • $16/hour starting wage for back of house positions; $15/hour starting wage for front of house positions
  • Ample advancement opportunities
  • Fun and professional work environment
  • Flexible schedule
  • No restaurant experience required

PLUS

  • Free pizza every shift
  • Closed 4 major holidays
  • Punch store parties and company events
  • Extensive training programs for all positions

ENTRY LEVEL

BACK OF HOUSE $16/HR

  • Line Cook
  • Salad Cook
  • Prep Cook

FRONT OF HOUSE $15/HR

  • Cashier
  • Food Runner
  • Dishwasher
  • Busser

MANAGER TRAINING PROGRAM

At Punch Pizza we are seeking individuals that share our passion for food and a love for the brand. Our Manager training program focuses on learning the details of managing a shift, ensuring great quality food and taking care of employees and customers. Many of our managers have been promoted from within and we continue to identify our next generation of leaders.

Are you ready to rise to the challenge, or know someone who is?

“Punch is different in that they are always discussing new ideas and approaches on how to be better as a company and deliver a better experience. They listen to feedback from all employees and stores and keep an open mind on how to evolve and grow. The culture is family oriented with the common goal of high standards across the board, and a lot of emphasis on taking pride in the experience. I haven’t worked for any company that has had so many people working for them for 10, 15 years. I think that’s really hard to come by in this industry.”

“Punch is a genuine and strong company. When you are training in you are guided with open and honest comments, and strong leadership. This makes Punch a great place to grow and constantly improve as a manager. The teamwork within all levels is one of the most interactive and attractive aspects. The culture is fun and development-centered with attainable goals and industry-leading pay. If you want to be an outstanding leader and, continuously level up your game, this is the place to be.” – Jacob

If you are interested in learning more about career opportunities with Punch, please reach out to us at jobs@punchpizza.com.

NOW HIRING
AT…

PUNCH MANAGEMENT

Now Accepting Resumes for
Management Positions
Please send resume to
jobs@punchpizza.com

ST. LOUIS PARK

Now Hiring Line & Salad Cooks

Open Interviews, Weds March 13, 20 & 27
10-11 am at our Northeast location: 210 E Hennepin Ave

NORTHEAST

Now Hiring PM & Wknd Line Cooks & Front of House

WAYZATA

Now Hiring Line & Salad Cooks, Dishwashers

APPLE VALLEY

Now Hiring Prep
& Line Cooks

EAGAN

Now Hiring Line & Salad Cooks, Front of House

Open Interviews in March
Tuesdays, 2-4 pm
Thursdays, 9-11 am

ROSEVILLE

Now Hiring AM & PM
Line Cooks & Front of House

EDEN PRAIRIE

Now Hiring M-F AM Cashier,
Line & Salad Cooks

LAKE STREET

Now Hiring Cashiers, Line & Salad Cooks

Open Interviews, Weds March 13, 20 & 27
10-11 am

VADNAIS HEIGHTS

Now Hiring PM & Weekend
Front of House & Line Cooks

GRAND AVENUE

Now Hiring PM
& Wknd Cooks

WOODBURY

Now Hiring Line Cooks & Cashier

MAPLE GROVE

Now Hiring PM & Wknd Front of House

CALL CENTER

Now Hiring Customer
Service Representatives